Edibleink Food Coloring Pens, 11Pcs Double Sided Food Grade Edible Markers, 10 Colors Review (2026)
Updated September 14, 2026 · Research-based review
Our verdict
Edibleink's 11 piece double sided set suits cookie and cake decorators who want a full 10 color range in one kit. The ultra fine tip handles lettering and detail while the flexible thick end fills space fast, but both sides need a dry, hard surface like set royal icing to look clean.

Edibleink's 11Pcs double sided food grade edible markers in 10 Colors for cookie and cake drawing.
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What we liked
- + Double sided tips give fine lines and bolder fills in one pen
- + 10 colors cover most cookie and fondant drawing needs
- + Food grade ink is suitable for writing directly on treats
Trade-offs
- - Markers need a dry, hard surface like royal icing to write well
- - Ink can smear if drawn on fresh or soft icing
Who this marker set fits
This kit is built for home bakers and cookie decorators who work in batches and want one set that covers outlining, lettering and color fill without switching pens constantly. The 10 color lineup, which includes two black pens plus red, yellow, blue, dark green, light green, pink, brown, purple and orange, is wide enough to handle most cookie, cake and fondant projects without custom mixing. Anyone doing detailed royal icing cookies, character faces, or Easter egg designs will get the most use out of the double sided design, since one pen replaces two separate markers. It is less suited to painting broad backgrounds on a whole cake, where a brush and gel color still work faster than a marker tip.
Tip design and what changed in this version
Each pen has two ends: an ultra fine 0.5 millimeter nib for outlining and small text, and a flexible thick brush style tip on the opposite end for coloring in larger areas and shading. The maker states the ink volume was increased by about 30 percent over earlier versions for longer writing life, and the pen barrels were made about 10 percent larger for a more comfortable grip during long decorating sessions. Pen length runs close to 7.4 inches. Different colored caps mark which end is fine and which is thick, so it is easy to grab the right tip without uncapping every pen while working through a batch of cookies.
Ink, ingredients and daily use
The ink is listed as water, propylene glycol and glycerine based, with FD and C color additives such as Blue 1, Red 3, Red 40 and Yellow 5 or 6 depending on the shade, plus citric acid and sodium benzoate as a preservative. Edibleink describes the formula as vegan and gluten free, tasteless, and non toxic for direct writing on food. In practice the pens work best on dry, matte surfaces, royal icing that has fully crusted, or firm fondant, since the ink needs a surface it can grip rather than one it will bleed into. After each session the maker recommends wiping the nib with a damp paper towel, replacing the cap once it is dry, and storing the set in a cool, dry place to keep the tips from drying out between uses.
Where it falls short and how it compares
The main trade off owners run into is surface dependence. On fresh buttercream, soft fondant or icing that has not fully dried, the ink can feather or smear instead of laying down a clean line, so this set rewards decorators who plan ahead and let their base dry first. Against Treedoa's 12 piece double sided set, this Edibleink kit trades two extra colors for a slightly narrower palette, though both use a similar fine and thick dual tip layout. Compared with Fanika's 10 color set, which leans toward finer detail work, Edibleink's thicker second tip is better suited to filling in larger shapes quickly rather than only outlining.
Bottom line
For bakers who mostly decorate dry royal icing cookies, fondant toppers or firm buttercream and want one pen per color instead of two, this set earns its place with a wide palette and a dual tip that saves time. It earns our score of 8.4 out of 10 for fitting the job well and offering strong value for a 10 color, 11 pen kit. Anyone who decorates mostly wet or freshly iced surfaces, or who needs a single specific shade like a true black for fine lettering only, may be better served by a smaller, more specialized marker set instead.
Frequently asked questions
Do these edible markers work on buttercream frosting?
They are made for dry, firm surfaces like set royal icing or fondant. Fresh or soft buttercream is too moist for the ink to lay down cleanly, so let icing crust over first.
How many colors come in the Edibleink 11 piece set?
The set includes 10 distinct colors across 11 pens, covering red, yellow, blue, two greens, pink, brown, purple, orange and black.
Is the ink safe to write directly on food?
The maker describes the ink as food grade, vegan, gluten free and tasteless, intended for direct use on cookies, fondant and similar treats. Always check the ingredient list against any allergies before use.
How should I store the markers between uses?
Wipe each nib with a damp paper towel after use, make sure the cap is dry before replacing it, and keep the set in a cool, dry place to prevent the tips from drying out.
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